Food science and nutrition studies

courses in food tech techniques
Hello,

There are quite a few Israeli institutions that offer short workshops and courses in agriculture, among them are courses in food technology. These tracks are often aimed at professionals who wish to gain more hands on experience and get to know the newest technological advancements developed in Israel today. The admission process varies between the different institutions, but you are usually required to have suitable experience in the relevant field, academically and professionally. It sounds like you have the appropriate background as a assistant professor, but it is always best to make sure you comply directly with the institutions.

You can find these courses in a variety of places, such as TAITC, GIMI and the Golda Meir Institute. You can read more about the different courses in the article I have linked below.

Regards,

Annabel

courses in food technologies and other topics